DishWasher cum Kitchen Helper

THE LIVING LOAF PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local bakery and café in Singapore is seeking kitchen staff to assist in food preparation and maintain kitchen cleanliness. Candidates should be hardworking, responsible, and able to thrive in a fast-paced environment. Benefits include staff meals, uniforms, and medical leave.

Benefits

Staff Meals Provided

Uniform Provided

Annual Leave

Medical Leave – 14 Days

Medical Reimbursement

Responsibilities

• Assist in basic food preparation (washing, cutting, portioning ingredients).
• Maintain cleanliness of the kitchen, equipment, and workstations.
• Receive, check, and store kitchen supplies and ingredients.
• Ensure hygiene and food safety standards are followed at all times.
• Assist chefs in cooking and serving during peak hours.
• Dispose of waste properly and keep storage areas organized.
• Perform other duties assigned by Head Chef / Assistant Chef.
• Wash and clean dishes, utensils, pots, and pans efficiently.
• Remove food scraps and grease before washing.
• Organise and store items in the designated area.
• Maintain cleanliness and hygiene in the kitchen and dishwashing area.
• Clear and dispose of waste according to safety and hygiene standards.
• Assist in stock arrangement and refilling of kitchen supplies.
• Support kitchen staff and chefs in daily operations.

Skills

Able to work in a fast-paced environment

Responsible

Hardworking

Punctual

Team player with a positive attitude

Job description

Key Responsibilities

• Assist in basic food preparation (washing, cutting, portioning ingredients).
• Maintain cleanliness of the kitchen, equipment, and workstations.
• Receive, check, and store kitchen supplies and ingredients.
• Ensure hygiene and food safety standards are followed at all times.
• Assist chefs in cooking and serving during peak hours.
• Dispose of waste properly and keep storage areas organized.
• Perform other duties assigned by Head Chef / Assistant Chef.
• Wash and clean dishes, utensils, pots, and pans efficiently.
• Remove food scraps and grease before washing.
• Organise and store items in the designated area.
• Maintain cleanliness and hygiene in the kitchen and dishwashing area.
• Clear and dispose of waste according to safety and hygiene standards.
• Assist in stock arrangement and refilling of kitchen supplies.
• Support kitchen staff and chefs in daily operations.

Job Requirements

• Able to work in a fast-paced environment.
• Responsible, hardworking, and punctual.
• Team player with a positive attitude.

Benefits

• Staff Meals Provided
• Uniform Provided
• Annual Leave
• Medical Leave – 14 Days
• Medical Reimbursement