DISHWASHER

CATERING SOLUTIONS PTE. LTD.; Singapore; On-site; SGD 18,000 - 26,000; Full time

Job summary

CATERING SOLUTIONS PTE. LTD. in Singapore is hiring a dedicated kitchen helper/dishwasher to join our busy catering team at Kallang Way.

You will be responsible for maintaining cleanliness, washing dishes, operating dishwashers safely, and supporting the kitchen staff in daily tasks. No experience is required as training will be provided. Candidates able to work weekends and public holidays, and start immediately, are encouraged to apply.

Qualifications

• No experience required; training provided.
• Able to perform manual tasks and work in a fast-paced environment.
• Responsible, punctual and hardworking.
• Able to work weekends, and public holidays

Responsibilities

• Maintain cleanliness and garbage disposal of the kitchen.
• Wash dishes, utensils, pots, pans and kitchen equipment.
• Operate dishwashing machines safely and efficiently.
• Ensure proper dish washing process and maintenance of the equipment.
• Keep the dishwashing area clean and organized.
• Dispose of rubbish and maintain cleanliness of the kitchen.
• Follow food safety and workplace hygiene standards.
• Support the kitchen team with other assigned duties.
• Clearing and wiping of tables, cleaning floors, walls, shelves, toilet, and filters.
• To carry out any other duties and responsibilities as assigned by the Executive Chef.

Skills

Manual tasks

Fast-paced environment

Punctuality

Teamwork

Job description

Job Responsibilities:

• Maintain cleanliness and garbage disposal of the kitchen.
• Wash dishes, utensils, pots, pans and kitchen equipment.
• Operate dishwashing machines safely and efficiently.
• Ensure proper dish washing process and maintenance of the equipment.
• Keep the dishwashing area clean and organized.
• Dispose of rubbish and maintain cleanliness of the kitchen.
• Follow food safety and workplace hygiene standards.
• Support the kitchen team with other assigned duties.
• Clearing and wiping of tables, cleaning floors, walls, shelves, toilet, and filters.
• To carry out any other duties and responsibilities as assigned by the Executive Chef.

Job Requirements:

• No experience required (training provided).
• Able to perform manual tasks and able to work in a fast-paced environment.
• Responsible, punctual and hardworking.
• Able to work weekends, and public holidays
• Candidates who can start work immediately are encouraged to apply.

Working Location: Kallang Way

Working Hours: 6 days' work week