Cook / Senior Cook / Chef de Partie (Western Cuisines Cafe)

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading HR advisory firm in Singapore is seeking a Cook/Senior Cook/Chef de Partie for a Western Cuisines Cafe. The ideal candidate should possess a certificate in Culinary Skills, have at least one year of experience in Western cuisine, and be able to work on weekends and public holidays. Responsibilities include preparing dishes according to recipes, maintaining quality standards, and ensuring cleanliness. This position offers a salary of up to $3300 with a 5.5-day work week.

Qualifications

• 1 year working experience in Western cuisine preferred.

Responsibilities

• Prepare and cook menu items as per recipes.
• Maintain quality and consistency of products.
• Ensure safe use of equipment.
• Maintain cleanliness and abide by health regulations.
• Perform ad-hoc duties based on operational needs.

Skills

Culinary Skills

Ability to work weekends/public holidays

Education

Certificate in Culinary Skills or equivalent

Job description

Overview

Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe

Working Hours: 5.5 days rostered work week [ 44 hours per week; Split Shift required 3pm-6pm ]

Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel Changi

Salary: up to $3300

Requirements

• Certificate in Culinary Skills or its equivalent
• Preferably 1 year working experience in Western cuisine.
• Able to work on weekends/public holidays

Job Scope

• Prepare and cook menu items in accordance with specifications from recipes
• Maintain highest quality and consistent products standards
• Ensure safe and proper use of equipment at all times
• Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
• Any other ad-hoc duties base on operational needs

Tee Xin Li Reg No: R24121619

The Supreme Hr Advisory Pte Ltd EA No: 14C7279