Chinese Restaurant Manager — Mandarin-Speaking Leader

HISELECT PTE. LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A renowned Chinese F&B group expanding into Singapore seeks a Restaurant Manager to oversee operations, lead the team, and ensure service excellence. Candidates must have experience in a supervisory role in F&B, strong leadership, and proficiency in Mandarin is essential due to guest interactions. The company offers structured training and clear career progression opportunities in a dynamic work environment.

Benefits

Structured training

Career progression opportunities

Overseas exposure

Qualifications

• Proven experience as a Restaurant Manager or in a supervisory role.
• Strong leadership and people management skills.
• Good understanding of restaurant operations and food hygiene.

Responsibilities

• Oversee daily restaurant operations.
• Lead and motivate the team to achieve goals.
• Handle customer feedback and complaints.
• Manage dining reservations and seating arrangements.
• Ensure adherence to SOPs.

Skills

Leadership skills

Communication skills

Organizational skills

Problem-solving skills

Ability to multitask

Teamwork

Job description

A renowned Chinese F&B group expanding into Singapore seeks a Restaurant Manager to oversee operations, lead the team, and ensure service excellence. Candidates must have experience in a supervisory role in F&B, strong leadership, and proficiency in Mandarin is essential due to guest interactions. The company offers structured training and clear career progression opportunities in a dynamic work environment.