Chef/ Management Trainee (Japanese Restaurant)

TENNINE PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A local food service company in Singapore is seeking individuals for food preparation roles. Candidates will prepare, cook, and serve various menu items, ensuring high food quality standards and cleanliness. Relevant experience is preferred, but training will be provided for those without experience. Flexibility to work weekends, shifts, and public holidays is required. Interested applicants should send their resumes to the provided email.

Qualifications

• Relevant experience preferred; training provided for candidates without experience.
• Able to work on weekends, shifts, and public holidays.

Responsibilities

• Prepare, cook, and serve various menu items.
• Take stock and order supplies from suppliers.
• Maintain food quality and standards.
• Ensure cleanliness of food preparation areas.
• Perform any ad-hoc duties as assigned.

Skills

Experience in food preparation

Ability to maintain cleanliness

Job description

• Prepare, cook and serve a variety of items in accordance with specific menus.
• Stock take and ordering stocks from supplier
• Maintaining food quality and standard
• Ensuring the food preparation areas are clean and hygienic
• Any ad-hoc duties assigned

Job Requirement:

• Relevant experience preferred, no experience candidates may apply, training will be provided
• Able to work on weekends/shift/PH
• Welcome Singaporean

Working Location: Islandwide

Interested applicants please click "Apply Now" or send your resume to [e-mail] or whatsapp [phone]