Chef / Kitchen Crew (Grill/BBQ) 厨师 / 厨房助手（烧烤）| Bugis+ | Up to $3,200 + VB

WOLA RECRUITMENT PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A lifestyle entertainment group in Singapore is seeking a Grill/BBQ Kitchen Crew member for their new outlet at Bugis+. The role involves preparing and cooking BBQ dishes, ensuring food quality and safety, and working as part of a team. Interested candidates with relevant kitchen experience and a positive attitude are encouraged to apply. This position offers competitive salary and benefits.

Benefits

Quarterly Performance Bonus

Medical & Dental Benefits

Birthday Ang Pao

Company Transport Provided

Incremental Annual Leave

Career Advancement Opportunities

Qualifications

• 1–2 years of BBQ, grill, or kitchen experience preferred.
• Knowledge of food hygiene and safety practices.
• Positive attitude and team player.
• Willing to work night shifts, weekends, and public holidays.
• Singaporean / PR only.

Responsibilities

• Prepare and cook BBQ/grilled items.
• Marinate, season, skew, and plate ingredients.
• Operate grill and BBQ equipment safely.
• Maintain food quality, hygiene, and presentation.
• Clean and organize the grill station.

Skills

BBQ/grill experience

Food hygiene knowledge

Team collaboration

Ability to work under pressure

Job description

📍 Location / 工作地点： Bugis+ Mall, 7th Floor
🚇 Nearest MRT / 最近地铁站： Bugis MRT
🕒 Working Hours / 工作时间： 6:30pm – 3:30am（周一至周六）
🗓️ Rest Day / 休息日： 周日
💰 Salary / 薪资： S$2,600 – S$3,200 每月

🍢 About the Role / 职位简介

Join a lifestyle entertainment group combining dining, music, and fun!
We are hiring Grill/BBQ Kitchen Crew for our newest outlet at Bugis+, specializing in Chinese-style BBQ dishes.

一家集餐饮、音乐与娱乐于一体的休闲集团！
我们正在为 Bugis+ 新分店 招聘热爱烧烤的 厨师/厨房助手，专注于中式烧烤美食。

👨🍳 Responsibilities / 工作职责

• Prepare and cook BBQ/grilled items (meat, seafood, vegetables) according to recipes and standards.
• Marinate, season, skew, and plate ingredients neatly and efficiently.
• Operate grill and BBQ equipment safely; monitor heat and cooking times.
• Maintain consistent food quality, hygiene, and presentation.
• Clean and organize the grill station; assist with stock replenishment.
• Work with the team to ensure smooth kitchen operations.
• 依照食谱和标准烹调各类烧烤食材（肉类、海鲜、蔬菜）。
• 腌制、调味、串签并精美摆盘。
• 安全操作烧烤设备，掌控火候与时间。
• 保持菜品质量、卫生与美观一致。
• 维持烧烤区清洁，协助补货与库存管理。
• 与团队协作，确保厨房运作顺畅。

✅ Requirements / 任职要求

• 具备 1–2 年烧烤、热厨或厨房经验者优先。
  1–2 years of BBQ, grill, or hot kitchen experience preferred.
• 熟悉食材处理与食品安全（NEA/SFA 规定）。
  Knowledge of food hygiene and safety practices.
• 态度积极、能团队合作，并能在高压下工作。
  Positive attitude, team player, and able to work under pressure.
• 能配合夜班、周末及公共假期工作。
  Willing to work night shifts, weekends, and public holidays.
• 仅限新加坡公民或永久居民。
  Singaporean / PR only.

🎁 Benefits / 员工福利

• 季度绩效奖金 / Quarterly Performance Bonus
• 医疗与牙科福利 / Medical & Dental Benefits
• 生日红包 / Birthday Ang Pao
• 公司交通接送 / Company Transport Provided
• 年假逐年递增（起始 10 天）/ Incremental Annual Leave (Starting from 10 Days)
• 晋升与培训机会 / Career Advancement Opportunities

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian, Jabez