Chef (Kitchen Assistant, Commis Chef, Chef De Partie)

SURREY HILLS HOLDINGS (PRIVATE LIMITED); Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

An authentic Australian destination grocer cafe in Singapore is seeking kitchen assistants to join their team. The role involves food preparation, maintaining kitchen cleanliness, and ensuring high-quality standards for food delivery. Candidates should have 1-2 years of experience, a food hygiene certificate is preferred, and commitment to work flexible shifts. Enjoy staff meals and discounts across all outlets.

Benefits

Staff meals and discounts across all outlets

Qualifications

• 1-2 years of experience in a kitchen environment.
• Commitment to work rotating shifts, weekends and public holidays.
• Motivated team player with good communication skills.

Responsibilities

• Assist in food preparation according to standard procedures.
• Ensure cleanliness of kitchen and stations.
• Deliver food items on time with consistent standards.

Skills

Food preparation

Attention to detail

Good communication skills

Education

Food Hygiene Certificate

Job description

Description

Surrey Hills Grocer aims to be the most authentic Australian destination grocer cafe by bringing you honest-to-good, fine, fresh products. Inspired by the harsh terrains of Australia, we strive to bring you the best produce and offer you a taste of warm Australian hospitality.

URL: http://surreyhillsgrocer.sg

Job Description

We are looking for motivated individuals to join our kitchen:

• Assist in the preparation of food according to standard procedures, recipe cards, photographs and given instructions
• Prepare and cook food in all areas of the kitchen as and when directed
• Able to deliver food items on time with consistent standard & presentations
• Coordinate food production, stock and quality
• Ensure station is organized so that meals go out on time and the work area remains clean and orderly
• Constantly check the quality of food prepared with regards to taste and temperature according to the company standard
• Monitor and fully implement the portion control established with the recipes to reduce spoilage and wastage
• Oversee the cleanliness of kitchen, the equipment, work stations and environment.

Requirement

• At least 1-2 year experience
• Prefer to Have Food Hygiene Cert
• Commitment to work rotating shifts, weekends, and public holidays.
• Motivated team player, good communication skills.

What you can expect to gain from the job:

An opportunity to work in a unique F&B concept involving both a grocer and a café.

Staff Meals and Discount across all outlets.

Only Singaporeans / PR / LTVP+ may apply.

Interested applicants pls WhatsApp [phone].