Chef De Partie -6681

The Supreme HR Advisory; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A recruitment agency is seeking a Chef De Partie in Singapore. The ideal candidate will maintain high standards in food preparation and service, with at least 1 year of relevant experience and a food hygiene certification. Prior experience in Italian cuisine is a plus. This position involves ensuring kitchen cleanliness, safety, and efficient cost control.

Qualifications

• At least 1 year of relevant experience in kitchen operations.
• Possession of food hygiene certification is mandatory.

Responsibilities

• Maintain high standards of food preparation and service.
• Ensure accuracy in cooking practices and presentation.
• Maintain cleanliness and safety in the kitchen.

Skills

Food hygiene certification

Italian Cuisine experience

Job description

Chef De Partie

Salary: $2,800-$3,500
Location: Katong

Working Days and Timing: 5.5 Days per week roster

Job Descriptions

• To maintain a high standard of all food preparation and service in the kitchen according to the required standards
• Ensure accurate and consistent cook practice and presentation
• Ensure optimal kitchen and store cleanliness, kitchen safety and food hygiene
• Responsible in controlling cost and minimize food wastages
• Other miscellaneous duties assigned

Job Requirements

• With at least 1 year of relevant exp
• With food hygiene cert
• Prior experience in Italian Cuisine is a plus