Chef De Partie

JIGGER & PONY PTE. LTD.; Singapore; On-site; SGD 30,000 - 50,000; Full time

Job summary

A leading hospitality company in Singapore is seeking a passionate culinary team member. The ideal candidate will assist the Sous Chef in food preparation, ensuring high-quality standards. Responsibilities include monitoring stock levels and maintaining cleanliness in the kitchen. Candidates should have at least 1 year of culinary experience and a positive attitude. Training will be provided, and no split shifts are required.

Qualifications

• At least 1 year of kitchen / culinary experience.
• Passionate for preparing high-quality food.
• Willingness to learn with training provided.

Responsibilities

• Assist Sous Chef and team in food preparation.
• Ensure quality of food.
• Monitor stock levels and inventory.
• Maintain cleanliness of work areas.

Skills

Culinary skills

Food preparation

Organization

Job description

Jigger & Pony Group is a leading hospitality company that owns and operates 5 restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio includes three cocktail bars: Jigger & Pony (#3 Asia’s 50 Best Bars 2025, #5 World’s 50 Best Bars 2024), Gibson Cocktail Bar (#25 Asia’s 50 Best Bars 2020), Live Twice and two restaurants: Humpback (seafood & oyster bar) and Caffe Fernet (New-Italian).

We are seeking for a candidate with passion on Culinary and experienced to join our Kitchen team .

Job Description

• Assist Sous Chef and team in the preparation of food in accordance with recipes and standards set by the restaurant.
• Ensure quality of food
• Monitor stock level and inventory
• Maintain cleanliness and organization of work areas, including storage areas and kitchen equipment.
• Complete preparations of house-made ingredients with proper care
• Perform related duties as part of a tight-knit family of chefs

Job Requirement

• At least 1 year of kitchen / culinary experience
• Passionate for preparing high-quality food with respect for ingredients
• Willingness to learn – training will be provided
• Positive attitude
• No split shift