Chef / Assistant Cook

AFANTI LAMIAN PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local restaurant in Singapore is looking for a dedicated cook to join their team. You will prepare and plate delicious Lanzhou dishes while maintaining high standards of hygiene and presentation. Experience in cooking and basic culinary skills are preferred, and Singaporeans or PRs are encouraged to apply. This role offers a dynamic work environment and the opportunity to grow your culinary talents.

Qualifications

• Experience in culinary arts is preferred.
• Familiarity with hygiene and safety regulations.

Responsibilities

• Prepare and cook dishes according to recipes and quality standards.
• Maintain consistency, taste, and presentation across all menu items.
• Assist in daily operation and stock rotation.
• Ensure hygiene and cleanliness standards are upheld.

Skills

Product Knowledge

Basic Knife skills

Basic culinary skills

Able To Multitask

Food Safety

Cooking

Team Player

Culinary Skills

Job description

Roles & Responsibilities

You will work alongside a team of talented and passionate chefs to prepare and plate up our amazing Lanzhou food, fresh in the restaurant. Experience is preferred.

• Prepare and cook dishes according to recipes and quality standards.
• Maintain consistency, taste and presentation across all menu items during service.
• Assist in daily operation, stock rotation and ingredient preparation.
• Work closely with kitchen assistant and kitchen helper to ensure smooth kitchen operations.
• Uphold strict hygiene, safety, and cleanliness standards in the kitchen.

Job Requirement

• Salary will be commensurate with experience and qualifications.
• Basic Knife skills
• Basic culinary skills
• Singaporeans / PR preferred

Tell employers what skills you have

• Product Knowledge
• Recipes
• Ingredients
• Able To Multitask
• Food Safety
• Cooking
• Appraisals
• Workplace Safety
• Food Quality
• Inventory
• Assurance
• Sanitation
• Compliance
• Team Management
• Team Player
• Culinary Skills