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Chef

Tung Lok Millennium

Singapore

On-site

SGD 20,000 - 60,000

Full time

17 days ago

Job summary

A prominent restaurant in Singapore is seeking individuals for a kitchen role. Responsibilities include assisting in food preparation and maintaining kitchen cleanliness. Candidates should have at least 1 year of relevant experience and be able to work split shifts, including weekends. This position offers a salary range of $2,500 - $3,500 per month.

Qualifications

  • 1 year of relevant work experience required for this role.
  • Proven experience in a similar kitchen role preferred.
  • Physical stamina to stand for long periods.

Responsibilities

  • Assist in the preparation and cooking of menu items.
  • Maintain cleanliness and organization in the kitchen.
  • Support with preparation tasks like chopping and plating.

Skills

Knowledge of various cooking methods
Ability to work in a fast-paced environment
Strong communication skills
Team player with a positive attitude
Job description
Requirements for this role
  • Looking for candidates available to work:
    • Mon morning
    • Mon evening
    • Mon afternoon
    • Tue morning
    • Tue evening
    • Tue afternoon
    • Wed morning
    • Wed evening
    • Wed afternoon
    • Thu morning
    • Thu evening
    • Thu afternoon
    • Fri morning
    • Fri evening
    • Fri afternoon
    • Sat morning
    • Sat evening
    • Sat afternoon
    • Sun morning
    • Sun evening
    • Sun afternoon
  • 1 year of relevant work experience required for this role
  • Expected salary: $2,500 - $3,500 per month
Responsibilities
  • Assist in the preparation and cooking of menu items under supervision
  • Follow kitchen procedures and recipes to ensure consistency and quality
  • Keep all kitchen areas clean, organized, and in line with hygiene and safety standards
  • Properly store food items and assist in stock rotation
  • Support the team with preparation tasks like chopping, portioning and plating
  • Assist with cleaning duties and washing dishes when required.
  • Any other ad-hoc duties as assigned by the Superior from time to time
Requirements
  • Proven experience in a similar kitchen role preferred
  • Knowledge of various cooking methods, ingredients, equipment, and procedures
  • Able to perform split shift, work on weekends and public holidays
  • Ability to work in a fast-paced environment
  • Physical stamina to stand for long periods
  • Passion for food and willingness to learn
  • Team player with a positive attitude and strong communication skills
Whatsapp 91834574 for more information
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