Chef

TUNG LOK CATERING; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A catering company in Singapore is seeking a Kitchen Assistant to support in food preparation and maintain cleanliness in the kitchen. Candidates should have experience in a similar role, knowledge of cooking methods, and the ability to work in a fast-paced environment. Weekend and holiday availability is essential. This role offers an opportunity to learn and grow in a culinary setting.

Qualifications

• Proven experience in a similar kitchen role preferred.
• Able to perform split shift, work on weekends and public holidays.
• Passion for food and willingness to learn.

Responsibilities

• Assist in the preparation and cooking of menu items under supervision.
• Keep all kitchen areas clean and organized.
• Support the team with preparation tasks like chopping and plating.

Skills

Cooking methods knowledge

Strong communication skills

Team player

Ability to work in a fast-paced environment

Physical stamina

Job description

Responsibilities

• Assist in the preparation and cooking of menu items under supervision
• Follow kitchen procedures and recipes to ensure consistency and quality
• Keep all kitchen areas clean, organized, and in line with hygiene and safety standards
• Properly store food items and assist in stock rotation
• Support the team with preparation tasks like chopping, portioning and plating
• Assist with cleaning duties and washing dishes when required.
• Any other ad-hoc duties as assigned by the Superior from time to time

Requirements

• Proven experience in a similar kitchen role preferred
• Knowledge of various cooking methods, ingredients, equipment, and procedures
• Able to perform spilt shift, work on weekends and public holidays
• Ability to work in a fast-paced environment
• Physical stamina to stand for long periods
• Passion for food and willingness to learn
• Team player with a positive attitude and strong communication skills

Whatsapp [phone] for more information