CHEF

Gourmet Unltd Pte Ltd; Singapore; On-site; SGD 35,000 - 55,000; Full time

Job summary

A well-known culinary establishment in Singapore is seeking an experienced Chef. Responsibilities include cooking local Chinese food, managing kitchen staff, and ensuring compliance with health regulations. Ideal candidates should have proven experience in a similar role and possess strong leadership skills. Culinary school education is preferred. This role offers an exciting opportunity to showcase your cooking expertise in a vibrant kitchen environment.

Qualifications

• Proven work experience as a Chef or Cook.
• Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers).
• Ability to remain calm and undertake various tasks.

Responsibilities

• Study each recipe and gather all necessary ingredients.
• Cook food in a timely manner.
• Delegate tasks to kitchen staff.
• Ensure appealing plate presentation.
• Supervise Cooks and assist as needed.

Skills

Culinary techniques

Leadership

Time management

Education

Culinary school

Tools

Kitchen equipment

Job description

Responsibilities

• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Delegate tasks to kitchen staff
• Inform wait staff about daily specials
• Ensure appealing plate presentation
• Supervise Cooks and assist as needed
• Slightly modify recipes to meet customers’ needs and requests
• Monitor food stock and place orders
• Experiment with recipes and suggest new ingredients
• Ensure compliance with all health and safety regulations within

the kitchen area able to cook local Chinese food

Requirements

• Proven work experience as a Chef or Cook
• Hands‑on experience with various kitchen equipment (e.g. grillers and pasta makers)
• Advanced knowledge of culinary, baking and pastry techniques
• Leadership skills
• Ability to remain calm and undertake various tasks
• Excellent time management abilities
• Up‑to‑date knowledge of cooking techniques and recipes
• Familiarity with sanitation regulations
• Culinary school preferred