Chef

TONG LE PRIVATE DINING PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local dining establishment in Singapore is seeking a Kitchen Assistant to support the preparation and cooking of menu items. Responsibilities include following procedures for food preparation and maintaining cleanliness in the kitchen. The ideal candidate will have experience in a similar kitchen role, knowledge of cooking methods, and a positive team-oriented attitude. This position may require working split shifts, including weekends and holidays.

Qualifications

• Proven experience in a similar kitchen role preferred.
• Able to perform split shift, work on weekends and public holidays.
• Physical stamina to stand for long periods.

Responsibilities

• Assist in the preparation and cooking of menu items under supervision.
• Follow kitchen procedures and recipes to ensure consistency and quality.
• Keep all kitchen areas clean, organized, and in line with hygiene and safety standards.
• Properly store food items and assist in stock rotation.

Skills

Knowledge of various cooking methods

Team player

Strong communication skills

Ability to work in a fast-paced environment

Passion for food

Job description

Responsibilities

• Assist in the preparation and cooking of menu items under supervision
• Follow kitchen procedures and recipes to ensure consistency and quality
• Keep all kitchen areas clean, organized, and in line with hygiene and safety standards
• Properly store food items and assist in stock rotation
• Support the team with preparation tasks like chopping, portioning and plating
• Assist with cleaning duties and washing dishes when required.
• Any other ad-hoc duties as assigned by the Superior from time to time

Requirements

• Proven experience in a similar kitchen role preferred
• Knowledge of various cooking methods, ingredients, equipment, and procedures
• Able to perform spilt shift, work on weekends and public holidays
• Ability to work in a fast-paced environment
• Physical stamina to stand for long periods
• Passion for food and willingness to learn
• Team player with a positive attitude and strong communication skills

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