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A popular home-grown Singapore F&B eatery is seeking an experienced Chef to manage kitchen operations, ensure quality food preparation, and maintain hygiene standards. The ideal candidate has at least 2 years of kitchen experience and is able to work on weekends and public holidays. This role offers a salary range of S$3000 to S$4500 monthly, along with meals, uniforms, and additional benefits.
Our company is currently looking for Chef to support our restaurant team. SAN REN XIN 三人行 is a popular home-grown Singapore F&B eatery founded in 2013. A beloved place for family dining, it is highly well known for its truly authentic Fujian and Sichuan cuisines specially prepared by its master chefs. We have three outlets located at Thomson Plaza, Bugis Junction and Bedok Mall.
Interested candidates please Call Mr Xiong Wei @ 85001587 for enquiries, or email to hr@sanrenxing.sg. Only shortlisted candidates will be notified. Thank you for applying.