Central Kitchen Supervisor

Playmade; Singapore; On-site; SGD 30,000 - 40,000; Full time

Job summary

A food production company in Singapore is seeking a proactive Central Kitchen Supervisor to oversee daily operations. You will manage staff schedules, ensure efficient workflow, and coordinate orders from multiple outlets. The ideal candidate has 2-3 years of experience in a central kitchen, strong leadership qualities, and excellent communication skills. This role offers a dynamic working environment.

Qualifications

• Minimum 2–3 years of experience in a central kitchen or similar environment.
• Leadership qualities with the ability to manage a team effectively.
• Strong communication and coordination skills to handle orders.

Responsibilities

• Oversee the daily production of pearls to meet outlet demand.
• Manage staff schedules and resolve manpower issues.
• Assist the Area Manager in ensuring smooth kitchen operations.
• Guide and support the development of central kitchen staff.
• Coordinate and fulfill orders from multiple outlets accurately.

Skills

Strong communication skills

Leadership skills

Coordination skills

Job description

We are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high‑paced environment.

Key Responsibilities

• Oversee the daily production of pearls to meet outlet demand.
• Manage staff schedules and resolve any manpower issues.
• Guide and support the development and progression of central kitchen staff.
• Assist the Area Manager in ensuring the smooth day‑to‑day operations of the central kitchen.
• Coordinate and fulfill orders from multiple outlets accurately and on time.

Requirements

• Willingness to travel to our central kitchen located at Boon Lay.
• Minimum 2–3 years of experience in a central kitchen or similar environment.
• Strong communication and coordination skills to handle orders from various outlets.
• Leadership qualities with the ability to manage a team effectively.

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