CASHIER AND SERVICE CREW

LAM'S (SINGAPORE) CULINARY ENTERPRISE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Part time

Job summary

A leading culinary enterprise in Singapore is seeking energetic individuals to join their team. The role involves providing excellent customer service, handling transactions, and assisting in food preparation. Prior experience in F&B is preferred, but training will be provided. This position offers flexible working hours and includes various perks such as annual increment and bonuses.

Benefits

Annual Increment

Year-End bonus

Quarterly Sales Variable Bonus

Referral Bonus

Birthday Voucher

Training and Development

Career Progression

Walking Distance from MRT

Qualifications

• Minimum 6 months of relevant working experience in F&B.
• Familiarity with using iPads and delivery devices.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Greet and assist customers.
• Handle POS and food delivery devices.
• Maintain food safety and hygiene standards.

Skills

Customer service

Basic food preparation

Cash handling

Use of technology (iPads, delivery devices)

Job description

Paperbakes Singapore – Join Us to Serve Real, Wholesome Food with Heart

Are you passionate about healthy food, warm service, and making someone’s day a little better? At Paperbakes Singapore, we believe good food should be wholesome, affordable, and made with real ingredients - no shortcuts, no heavy processing, and absolutely no MSG.

Our specialty? Parchment-baked meals like tender chicken, fresh fish, and nutritious sides - all cooked with minimal oil and maximum flavor. Every dish we serve is made to fuel busy lives in a healthier way, without compromising on taste.

We’re a vibrant and tight-knit team that works hard, supports one another, and has fun doing it. If you’re energetic, friendly, and believe in doing meaningful work that helps people feel good from the inside out - we’d love to have you with us.

PART TIME - Minimum 6 hours a day ($12 per hour)

FULL TIME - 44 hours (OT payable)

Job Duties

• Greet and assist customers
• Handle POS (sales terminal), Food Delivery devices and all cashier transactions
• Basic food preparation
• Prepare and pack orders
• Assist and support with stock replenishment
• Coordination with Kitchen Team
• Maintain food safety and hygiene standards
• Adhere to recipes and operating procedures guidelines
• Any other duties as directed

Job Requirements

• Minimum 6 months of relevant working experience in F&B
• Candidates with no prior experience are welcome to apply, as training will be provided
• Salary will be based on experience
• Familiarity with using iPads, delivery portal devices and phones
• Able to work efficiently in a fast-paced environment
• Flexible hours and shifts

Job Perks

• Annual Increment
• Year-End bonus
• Quarterly Sales Variable Bonus
• Referral Bonus
• Birthday Voucher
• Training and Development
• Career Progression
• Walking Distance from MRT