Cafe Chef: Brunch to Dinner in Fast-Paced Kitchen

FOODCRAFT & BREW PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local café and bar in Singapore is looking for a skilled Cook/Chef to join their kitchen team. The ideal candidate should have 1-2 years of experience in a fast-paced kitchen and a strong foundation in Western and Asian-fusion cuisine. Responsibilities include preparing dishes, ensuring quality and hygiene, and supporting kitchen operations. The role offers competitive salary, staff meals, and growth opportunities within the team.

Benefits

Competitive salary

Staff meals and beverages

Growth opportunities

Supportive team culture

Qualifications

• Minimum 1–2 years’ experience in a café, restaurant, or bistro kitchen.
• Good understanding of basic kitchen operations.

Responsibilities

• Prepare and cook dishes according to recipes and standards.
• Ensure consistency in taste, portion, and presentation.
• Maintain a clean, organized kitchen meeting hygiene standards.

Skills

Experience in café, restaurant, or bistro kitchen

Strong foundation in Western and Asian-fusion cuisine

Ability to handle busy periods

Positive work attitude

Education

Food hygiene certification

Job description

A local café and bar in Singapore is looking for a skilled Cook/Chef to join their kitchen team. The ideal candidate should have 1-2 years of experience in a fast-paced kitchen and a strong foundation in Western and Asian-fusion cuisine. Responsibilities include preparing dishes, ensuring quality and hygiene, and supporting kitchen operations. The role offers competitive salary, staff meals, and growth opportunities within the team.