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Barista (Hotel)

MGH Hospitality Pte Ltd

Singapore

On-site

SGD 20,000 - 60,000

Full time

16 days ago

Job summary

A vibrant hospitality company in Singapore is seeking an experienced Barista to deliver amazing coffee experiences. The ideal candidate will prepare various coffee beverages, maintain equipment, and interact with customers. Passion for coffee and a positive attitude are essential. This role promotes teamwork in a fast-paced environment.

Qualifications

  • 1-2 years of Barista experience.
  • Required knowledge of coffee extraction and calibration.
  • Positive work attitude.
  • Fun team player comfortable in fast-paced environment.

Responsibilities

  • Prepare and serve a variety of coffee beverages.
  • Ensure coffee equipment is maintained for quality.
  • Interact with customers to provide recommendations.
  • Manage inventory for continuous drink preparation.
  • Maintain cleanliness to meet hygiene standards.
  • Engage with customers to enhance their experience.

Skills

Coffee extraction knowledge
Customer service
Basic latte art
Job description
Overview

KINN is Singapore’s first truly boutique capsule hotel, and a hospitality experience like no other. Housed in a unique Brutalist building, with a delightful contrast of historical charm and pulsating nightlife, guests are in for a treat at KINN’s first ever outlet at South Bridge Road, with its fantastic location surrounded by historical sights and an electric nightlife.

Role

The primary role of a Barista is to ensure amazing coffee experiences for customers. They take charge of brewing the perfect cup of coffee, showcasing their expertise in various brewing methods. They also coach and guide other baristas, sharing their knowledge and helping them enhance their skills. From customer service to managing inventory and maintaining the equipment, a Barista is a coffee connoisseur who brings joy and satisfaction to coffee lovers like you.

Responsibilities
  • Prepare and serve a range of coffee beverages, including espresso, cappuccinos, lattes, Americanos, and specialty drinks, in accordance with company’s recipes and standards for taste and presentation.
  • Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality products.
  • Interact with customers to understand their preferences and provide recommendations when needed.
  • Operate and maintain coffee equipment, such as coffee machines, grinders, and brewing devices, to ensure consistent quality and safety.
  • Greet customers, take orders accurately, and process payments efficiently while maintaining a friendly and professional outlook.
  • Manage inventory and restock coffee beans, milk, syrups, and other beverage ingredients to ensure a continuous supply of materials for drink preparation.
  • Maintain a clean and organized work area, including regular cleaning of equipment and work station to meet SFA Hygiene Standards.
  • Stay up-to-date with the restaurant’s menu offerings, seasonal specials, and promotions to assist customers in making informed choices.
  • Provide outstanding customer service by engaging in friendly interactions, addressing customer inquiries, and handling any issues or concerns professionally.
  • Suggest additional items like pastries, snacks, or merchandise that complement customers' beverage choices, contributing to increased sales.
  • Multi-task efficiently to handle customer orders, maintain cleanliness, and manage brewing times to minimize customer wait times.
  • Assist in other areas of operations when required, such as cashiering, service, or cleaning.
  • Work closely with other team members to ensure seamless service and overall hotel operations.
  • Any other duties as assigned by the Head of Barista.
Requirements
  • 1-2 years of Barista experience
  • Required knowledge of coffee extraction and calibration (grinder and espresso machine)
  • Basic latte art skill
  • Positive work attitude
  • A fun team player and comfortable to work in a fast-paced environment
  • Passionate about coffee

By submitting your application, you consent to the collection, use, and disclosure of your personal data by MGH Hospitality Pte Ltd (KINN Hospitality Concepts) or the purposes of processing and assessing the job application, and for other employment-related purposes in accordance with the Personal Data Protection Act 2012 (PDPA).

You declare that the information provided in your application is true and complete to the best of your knowledge. You understand that any false or misleading information may result in the rejection of application or, if employed, termination of employment.

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