Banquet Manager: Events & Growth Strategy Leader

PLUME SG PTE. LTD.; Singapore; On-site; SGD 45,000 - 60,000; Full time

Job summary

An event management company in Singapore is seeking an experienced individual responsible for overseeing banquet events and catering sales. The role requires strategic planning, effective marketing, and customer interaction skills. Candidates should have a diploma or degree in hotel management or related fields, with at least two years of supervisory experience. The company emphasizes developing sales strategies and achieving targets, making strong leadership and problem-solving skills essential to succeed in this position.

Qualifications

• At least 2 years of supervisory experience in Banquets, Catering Sales, or catering services.
• Knowledge of Profit and Loss statements, food and wine pairing, and menu composition.
• Experience in handling wedding events preferred.

Responsibilities

• Meet with customers and gather event requirements before execution.
• Develop and manage sales strategies to achieve targets.
• Craft brand identity and oversee marketing strategies.

Skills

Customer interaction

Problem solving

Leadership

Market research

Sales strategy development

Education

Diploma / Degree in Hotel Management, Food & Beverage or equivalent

Job description

An event management company in Singapore is seeking an experienced individual responsible for overseeing banquet events and catering sales. The role requires strategic planning, effective marketing, and customer interaction skills. Candidates should have a diploma or degree in hotel management or related fields, with at least two years of supervisory experience. The company emphasizes developing sales strategies and achieving targets, making strong leadership and problem-solving skills essential to succeed in this position.