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Bakery Retail Assistant

PATISSIER WOO HOLDINGS PRIVATE LIMITED

Singapore

On-site

SGD 20,000 - 60,000

Full time

3 days ago
Be an early applicant

Job summary

A dessert takeaway business in Singapore is seeking crew members to serve customers and assist with food preparation. Responsibilities include providing friendly service, processing orders, and ensuring items are served promptly. A valid food hygiene certificate is advantageous, while passionate candidates with no experience are welcome to apply.

Qualifications

  • Applicants with no experience may apply.
  • Willing to learn and have a strong passion for desserts.
  • Able to work independently with minimum supervision.

Responsibilities

  • Offer friendly and efficient service to customers.
  • Process customer orders via Point-of-Sale (POS) system.
  • Pack orders accurately.
  • Provide recommendations to customers when needed.
  • Ensure all items are prepared and served promptly.

Skills

Customer service
Food preparation
Ability to work independently
Strong passion for desserts
Fast-paced environment adaptability

Education

Valid food hygiene certificate
Job description

We are opening a pastry & gelato takeaway counter in Orchard Road and would require crew to help serve our customers and do simple food preparation.

  • Offer friendly and efficient service to customers
  • Process customer orders via Point-of-Sale (POS) system
  • Pack orders accurately
  • Provide recommendations to customers when needed
  • Ensure all items are prepared and served promptly, simple baking is required (training is provided)
  • Escalate customers' feedback to manager
  • Follow proper hygiene practices in accordance with food & beverage safety and hygiene standards
  • May be deployed to work at other outlets/offsite events from time to time
REQUIREMENTS:
  • Applicants with no experience may apply
  • Willing to learn and have a strong passion for desserts
  • Able to work independently with minimum supervision
  • Comfortable working in a fast-paced environment
  • 5 day work week - may be scheduled to work on Saturdays, Sundays and PH
  • A valid food hygiene certificate will be an advantage
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