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A popular food establishment in Singapore is seeking a skilled Baker to prepare and bake a variety of sourdough breads and confectioneries. The role includes all stages of production, maintaining quality standards, and supporting ingredient checks. Benefits include an amenity allowance, career progression, staff discounts, and additional medical benefits. Passion for baking and experience with sourdough are preferred.
Job Description
As a Baker, you will be responsible for preparing and baking a variety of sourdough breads and confectionery and ensuring the highest quality and consistency. You are passionate about baking and while you may have experience working with sourdough, here are some of the responsibilities you will be tasked with:
Benefits
These are just some of the benefits that come with working at The Soup Spoon:
We are Halal-certified.
We regret to inform that only shortlisted applicants will be notified.