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Baker

Little Dinosaur Pte. Ltd

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
Be an early applicant

Job summary

A vibrant F&B company in Serangoon is seeking a full-time Baker. You will prepare food, maintain hygiene standards, and manage stock while contributing to a team passionate about innovation. Ideal candidates have a love for cooking and are eager to learn. A salary between $2,500 – $2,800 is offered, along with benefits like overtime pay and meals during shifts.

Benefits

Overtime pay
Monthly performance bonus
Meals provided
Fast career development
Insurance coverage

Qualifications

  • Experience in cooking and baking is preferred but not mandatory.
  • Availability on weekends and public holidays.

Responsibilities

  • Prepare daily mise en place and food production.
  • Execute and maintain standard recipes, cooking techniques.
  • Maintain high standards of sanitation and cleanliness.
  • Manage food storage in compliance with hygiene policies.
  • Perform stock taking and control.

Skills

Proficiency in English
Interpersonal skills
Curiosity to learn new skills
Proactivity in feedback

Education

O Level, Diploma, or Nitec/Professional certificate
Job description

Little Dinosaur Pte Ltd is hiring a full‑time Baker role in Serangoon, Singapore. Apply now to be part of our team.

Requirements for this role
  • Flexible hours available
  • No experience required for this role
  • Working rights required for this role
  • Expected salary: $2,500 – $2,800 per month
Join Our Dynamic Team at Gusta Sourdough Pizza

(IG: gustapizza.co)

Are you passionate about food and innovation? At Gusta Sourdough Pizza Co, we are a vibrant and dynamic team dedicated to research, development, and creating new products. We are on the lookout for enthusiastic and motivated individuals to expand our team.

While prior F&B experience is preferable, it is not necessary.

Your Role
  • Prepare daily mise en place and food production
  • Execute and maintain standard recipes, cooking techniques, and presentation to ensure consistent quality
  • Maintain high standards of sanitation, cleanliness, and safety in all kitchen areas
  • Ensure food storage areas comply with hygiene, health, and safety policies and procedures
  • Perform stock taking, control, and ordering
  • Handle opening and closing duties
  • Manage and maintain hygiene standards as per SFA requirements
  • Perform any other tasks assigned by superiors
What We’re Looking For
  • A love for cooking, baking, and kitchen environments
  • A deep curiosity and strong drive to learn new skills
  • Proactivity in giving and receiving constructive feedback
  • An optimistic, warm demeanour with excellent interpersonal skills
  • Good communication skills, proficient in English
  • Availability to work on weekends and public holidays
  • Educational qualifications: O Level, Diploma, or Nitec/Professional certificate
  • Minimum 2-3 years of experience is preferred but not necessary (training provided)
Our Benefits
  • Salary: $2,500.00 – $2,800.00 per month (depending on experience)
  • 4 days + 1/2 day work week (44 hours/week)
  • Overtime pay + monthly performance bonus ($300–$600)
  • Insurance coverage
  • Meals provided during shifts
  • Fast career development & training provided
  • Experienced candidates will be considered for more senior roles
Apply Now

Join our team and enjoy fast career development opportunities.

Please send your resume, including details on experience, last drawn, and expected salary. We regret that only shortlisted candidates will be notified.

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