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A leading hospitality group in Singapore is seeking an Assistant Supervisor F&B to support daily restaurant operations. You will oversee staff performance, coordinate between kitchen and service teams, and ensure high guest satisfaction. The ideal candidate should have a diploma and 2-3 years of experience in a similar role. This position offers opportunities to develop your leadership skills within a dynamic environment.
The Assistant Supervisor – F&B supports daily restaurant operations by coordinating between kitchen and service teams, ensuring smooth service flow and high guest satisfaction. This role oversees staff performance, maintains quality and hygiene standards, and assists in achieving sales and operational goals.