Assistant Pastry Chef

CHATERAISE (SINGAPORE) PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A confectionery company in Singapore is seeking 5 Assistant Chefs (Patisserie) to join their team. Responsibilities include assisting in baking and supporting sales. Ideal candidates should have at least 1 year of experience in confectionary and must be able to speak both English and Mandarin. The position offers competitive pay and opportunities for career advancement.

Benefits

Increment opportunities after 1 year

Training provided

Career advancement

Learning from Japanese Chefs

Japan work trip opportunity

Qualifications

• At least 1 year of experience in confectionary or baking.
• Must be able to speak and read English and Mandarin.

Responsibilities

• Assist in baking and confectionary production.
• Support sales when required.

Skills

Confectionary/baking experience

Creativity in confectionary

Sales skills

Cheerful personality

Hardworking

Job description

Chateraise Premium YATSUDOKI @ Millenia Walk is looking for Assistant Chef (Patisserie) x 5

Job Description

Assistant Chef (Patisserie)

Assistant Chef x 5 @ Basic $2,200 (Up to $2,700 after OT) 烘焙助理x 5

Requirements:

• At least 1 year confectionary/baking experience
• Passionate and creative about confectionary
• Cheerful personality, have some sales skills
• Responsible and hardworking

Locals/ PR Full-Time Requirements:

• Must be able to speak and read English and Mandarin (To serve Chinese tourists)
• 5 Days work per week (including weekends and PH)
• 9 hours per day (excluding 1hr break time)
• 2 rotating shifts

Full-Time Benefits:

• Increment (Minimum $100, after 1 year, depending on performance & attitude)
• Training provided
• Career advancement through promotion
• Work location: Millenium Walk (Promenade MRT Exit C)
• Singaporeans/PR only

Interested candidates please email CV (please include your contact number) to [e-mail] (No Agents please/ No Quota)

Benefits: Opportunity to learn the finest craft from our Japanese Chefs and Japan work trip