Assistant Operations Manager / Supervisor (Hydroponic Facility)

WGT EHR PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A reputable agriculture company in Singapore is seeking an experienced Assistant Operation Manager to oversee its hydroponic vegetable production facility. The successful candidate will manage daily operations, ensure production flow, maintain food safety standards, and lead a small team towards excellence. Required qualifications include a diploma or degree in Food Science or Agriculture and 3-5 years of experience in operations management. Competitive salary with attractive bonuses is offered.

Benefits

Attractive bonuses

Qualifications

• 3 - 5 years' experience in operations or production management preferred.
• Familiar with hydroponic systems or fresh produce handling is an advantage.

Responsibilities

• Manage daily production, logistics, and maintenance activities.
• Ensure production targets, quality, and hygiene standards are met.
• Lead and train operational staff, driving performance improvement.
• Monitor inventory, materials, and coordinate logistics.
• Oversee facility upkeep and preventive maintenance.
• Implement process improvements and cost-saving initiatives.

Skills

Leadership skills

Communication skills

Operational management

Logistics coordination

Education

Diploma/Degree in Food Science, Agriculture or related field

Tools

MS Office

Production planning tools

Job description

Location: Bedok Singapore

Salary: $5,000 – $6,500 + Attractive Bonuses!!

Reports to: Hong Kong HQ

We are looking for a hands‑on Assistant Operation Manager to oversee our hydroponic vegetable production facility. You will manage daily operations, ensure smooth production flow, maintain high food safety standards, and lead a small team towards operational excellence.

Key Responsibilities

• Manage daily production, logistics, and maintenance activities.
• Ensure production targets, quality, and hygiene standards are met.
• Lead and train operational staff, driving performance improvement.
• Monitor inventory, materials, and coordinate logistics.
• Oversee facility upkeep and preventive maintenance.
• Implement process improvements and cost‑saving initiatives.

Requirements

• Diploma/Degree in Food Science, Agriculture, or related field.
• 3 - 5 years’ experience in operations or production management (FMCG/Agri‑tech preferred).
• Strong leadership and communication skills.
• Familiar with hydroponic systems or fresh produce handling is an advantage.
• Proficient in MS Office and production planning tools.

We regret to inform you that only shortlisted candidates will be notified. Thank you.

Kam Soo Leng, Yvette