Assistant Operations Manager

WGT Group; Singapore; On-site; SGD 45,000 - 60,000; Full time

Job summary

A leading agri-tech firm in Singapore is seeking an Assistant Operations Manager to oversee a hydroponic vegetable production facility. Responsibilities include managing daily operations, ensuring production quality, leading a team, and implementing process improvements. Ideal candidates will have a diploma or degree in a relevant field and 3-5 years of experience in operations management. This role offers an opportunity to work in a hands-on environment focused on operational excellence.

Qualifications

• 3 - 5 years’ experience in operations or production management (FMCG/Agri‑tech preferred).
• Familiar with hydroponic systems or fresh produce handling is an advantage.

Responsibilities

• Manage daily production, logistics, and maintenance activities.
• Ensure production targets, quality, and hygiene standards are met.
• Lead and train operational staff, driving performance improvement.
• Monitor inventory, materials, and coordinate logistics.
• Oversee facility upkeep and preventive maintenance.
• Implement process improvements and cost‑saving initiatives.

Skills

Leadership skills

Communication skills

Production management

Process improvement

Education

Diploma/Degree in Engineering, Food Science, Agriculture, or related field

Tools

MS Office

Production planning tools

Job description

Assistant Operations Manager / Supervisor (Hydroponic Facility)

Reports to: CEO Based in Hong Kong

We are looking for a hands‑on Assistant Operation Manager to oversee our hydroponic vegetable production facility. You will manage daily operations, ensure smooth production flow, maintain high food safety standards, and lead a small team towards operational excellence.

Key Responsibilities

• Manage daily production, logistics, and maintenance activities
• Ensure production targets, quality, and hygiene standards are met
• Lead and train operational staff, driving performance improvement
• Monitor inventory, materials, and coordinate logistics
• Oversee facility upkeep and preventive maintenance
• Implement process improvements and cost‑saving initiatives

Requirements

• Diploma/Degree in Engineering, Food Science, Agriculture, or related field
• 3 - 5 years’ experience in operations or production management (FMCG/Agri‑tech preferred)
• Strong leadership and communication skills
• Familiar with hydroponic systems or fresh produce handling is an advantage
• Proficient in MS Office and production planning tools

We regret to inform you that only shortlisted candidates will be notified. Thank you.