Assistant Manager / Restaurant Manager

HISELECT PTE. LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

A renowned Chinese F&B group expanding into Singapore seeks a Restaurant Manager to oversee operations, lead the team, and ensure service excellence. Candidates must have experience in a supervisory role in F&B, strong leadership, and proficiency in Mandarin is essential due to guest interactions. The company offers structured training and clear career progression opportunities in a dynamic work environment.

Benefits

Structured training

Career progression opportunities

Overseas exposure

Qualifications

• Proven experience as a Restaurant Manager or in a supervisory role.
• Strong leadership and people management skills.
• Good understanding of restaurant operations and food hygiene.

Responsibilities

• Oversee daily restaurant operations.
• Lead and motivate the team to achieve goals.
• Handle customer feedback and complaints.
• Manage dining reservations and seating arrangements.
• Ensure adherence to SOPs.

Skills

Leadership skills

Communication skills

Organizational skills

Problem-solving skills

Ability to multitask

Teamwork

Job description

Job Responsibilities

• Oversee daily restaurant operations to ensure smooth workflow and consistently high standards of service and food quality.
• Lead, supervise, and motivate the team to achieve operational goals sales targets, and profitability.
• Handle customer feedback and complaints promptly and professionally.
• Manage dining reservations, seating arrangements, and guest flow during peak and non-peak periods.
• Enforce adherence to company Standard Operating Procedures (SOPs).
• Plan and manage staff schedules to meet operational needs within budget limits.
• Work closely with service and kitchen teams to reduce wastage and improve productivity and efficiency.
• Conduct regular inspections on table setups, cleanliness, and overall restaurant hygiene.
• Coordinate staff training to uphold service excellence and operational standards.
• Manage inventory control, including ordering food & beverage items, supplies, and equipment.
• Maintain and update guest profiles daily to enhance customer experience.

Job Requirements:

• Proven experience as a Restaurant Manager, Assistant Manager, or supervisory role in F&B, preferably in Chinese cuisine.
• Strong leadership, communication, and people management skills.
• Good understanding of restaurant operations, SOPs, food hygiene, and service standards.
• Strong organisational and problem‑solving skills with the ability to multitask.
• Able to work under pressure in a fast‑paced environment.
• Good teamwork and coordination between front‑of‑house and kitchen teams.
• Willing to work weekends, public holidays, and rotating shifts.
• The role requires daily interaction with Chinese-speaking and non-English-speaking guests in a Chinese restaurant environment, ability to communicate effectively in Mandarin is essential skill.
• Required to participate in overseas training when assigned.

Company Overview:

A renowned and established Chinese F&B group is expanding its footprint into Singapore with the launch of its newest restaurant outlet. Recognized for its strong culinary heritage, premium dining concepts, and commitment to service excellence, the Group is now building a dynamic team to support its growth in the Singapore market. As part of its international expansion plan, the company offers structured training, clear career progression pathways, and opportunities for overseas exposure across its regional branches.

Experienced candidates are encouraged to apply. Even if you do not have full experience, we may still consider your application and explore other opportunities with you.

Please submit your updated resume in MS Words format to [e-mail] by using the APPLY NOW BUTTON to get started!

By submitting your personal data and CV, you consent to HISELECT PTE LTD and its affiliates collecting, using, and disclosing your information for the purpose of processing and managing your job application.

Kang Fu Jyun (Ken)
Registration Number: R1433713
EA License No.: 25C3167 (HISELECT PTE. LTD.)