5 Days Work Week - Assistant / Restaurant Manager (Casual Western)

BUDDY HOAGIES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant chain in Singapore is seeking an Assistant / Restaurant Manager to oversee outlet operations and ensure exceptional customer service. The ideal candidate will have at least 2 years of experience in the F&B sector, strong supervisory skills, and a dedication to maintaining high standards of service. This role offers a supportive environment with opportunities for career advancement and a competitive salary based on experience.

Benefits

Annual Salary Increment

Quarterly Sales Incentive

Performance Bonus

Annual Leave

Medical Leave

Medical Benefits

Staff Dining Privilege

Career Advancement Opportunities

Outlet Teambuilding Activities

Qualifications

• At least 2 years experience in the F&B industry, preferably with managerial experience.
• Possess high standards of customer service and a willingness to learn.

Responsibilities

• Lead the outlet to deliver excellent customer service.
• Manage outlet service quality and customer relations.
• Ensure food quality and presentation standards are met.
• Handle service recovery during peak periods.
• Delegate duties among staff effectively.
• Manage the outlet's administrative duties and reporting.
• Maintain restaurant hygiene and upkeep.
• Achieve sales targets while managing costs.

Skills

Customer service

Queue management

Supervisory skills

Team management

Job description

In the role of Assistant / Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and dining experience.

Job Scope

• Maintain outlet service quality and display good customer relation skills
• Ensure food quality and presentation are up to standard and manage service recovery
• Manage peak periods effectively with good hosting and queue management skills
• Display good supervisory skills with ability to assign and delegate duties among staffs
• Plan outlet schedule and deployment
• Manage staff discipline and performance issues
• Execute outlet administrative duties and management reporting
• Maintain restaurant hygiene and upkeep
• Achieve sales target and manage maintenance, labour and food costs

Job Information

• Working Hours: 5 days/week (2 off days per week, no split shift)
• At least 2 years experience in F&B, preferably with managerial experience
• Possess high standard of customer service and willingness to learn
• Salary will commensurate with experience
• Staff meal provided
• Company is expanding with good growth opportunities

Welfare & Benefits

• Annual Salary Increment
• Quarterly Sales Incentive
• Performance Bonus
• Annual Leave
• Medical Leave
• Medical Benefits
• Staff Dining Privilege
• Career Advancement Opportunities
• Outlet Teambuilding Activities

Available Work Locations (All locations near MRT)

• Pasir Ris Mall (Pasir Ris MRT)
• Heartbeat Bedok (Bedok MRT)
• Eastpoint Mall (Simei MRT)
• Heartland Mall (Kovan MRT)
• Waterway Point (Punggol MRT)
• Djitsun Mall (Ang Mo Kio MRT)
• Bukit Timah Shopping Centre (Beauty World MRT)
• Rendezvous Hotel Singapore (Dhoby Ghaut / Bencoolen / Bras Basah MRT)

Whatsapp us at 8126 8194 for more information!