[2868] Service Crew (5 days / Central)

The Supreme HR Advisory Pte. Ltd.; Singapore; On-site; SGD 31,000 - 39,000; Full time

Job summary

The Supreme HR Advisory Pte. Ltd. in Singapore is seeking a front-of-house team member for Somerset location. Working days are five with rotating shifts from 10am to 10pm; a 2.5-hour break, breakfast and lunch provided. Basic salary ranges from SGD 2,800 to SGD 3,500, with service fee distribution included.

Responsibilities include greeting customers, taking orders via mobile phones, cashier tasks, serving drinks and meals, and maintaining cleanliness and stock. Prior F&B experience preferred.

Qualifications

• Experience in F&B preferred.
• Customer service oriented with a friendly demeanor.

Responsibilities

• Greet customers and answer questions about the menu.
• Assist customers with placing orders through their mobile phones when required.
• Process payments and handle cashiering duties.
• Serve food and beverages to customers.
• Prepare homemade drinks and simple beverage items.
• Clean tables, floors, and other areas of the establishment.
• Maintain overall cleanliness and organisation of the dining and working areas.
• Stock supplies and refill items such as condiments and napkins.
• Assist with opening or closing duties as assigned.
• Any other ad hoc duties assigned.

Skills

Customer service

Cashier duties

Food & beverage service

POS system

Tools

POS system

Job description

Working Days: 5 days work (rotate shift)
Working Hours: 10am - 10pm (2.5 hours break, breakfast & lunch provided)
Working Location: Somerset
Basic Salary: $2800 - $3500 (service fee distribution included)

Job Description:

• Greet customers and answer questions about the menu
• Assist customers with placing orders through their mobile phones when required
• Process payments and handle cashiering duties
• Serve food and beverages to customers
• Prepare homemade drinks and simple beverage items
• Clean tables, floors, and other areas of the establishment
• Maintain overall cleanliness and organisation of the dining and working areas
• Stock supplies and refill items such as condiments and napkins
• Assist with opening or closing duties as assigned
• Any other ad hoc duties assigned

Requirements:

• Candidates with F&B working experience preferred