Monitoring Specialist

iHR (International Human Resources); Jeddah; On-site; SAR 150,000 - 200,000; Full time

Job summary

A leading human resources firm is seeking a Field Monitoring Specialist to perform on-site inspections of food establishments in Jeddah, Saudi Arabia. The role requires at least 1 year of experience in food safety inspections and a diploma in a related field. Responsibilities include conducting inspections, documenting violations, and educating staff on best practices. The ideal candidate will possess strong observational and reporting skills and be proficient with digital inspection tools. This position involves significant fieldwork to ensure compliance with safety regulations.

Qualifications

• Minimum 1 year of field experience in inspection or food safety.
• Knowledge of food safety regulations, hygiene standards, and inspection procedures.
• Ability to work in the field and conduct frequent site visits.
• Strong observational, reporting, and communication skills.

Responsibilities

• Conduct field inspections of restaurants, cafés, and commercial shops to ensure compliance with food safety and environmental health regulations.
• Evaluate hygiene practices, food handling, storage conditions, and waste management.
• Document violations and issue recommendations.
• Prepare accurate inspection reports and enter findings into digital systems.
• Perform follow-up visits to verify corrective actions.
• Educate business owners and staff on hygiene and food safety best practices.
• Coordinate sample collection when required.

Skills

Field inspection & compliance assessment

Food safety and hygiene knowledge

Environmental health practices

Documentation & reporting

Problem-solving & attention to detail

Communication & teamwork

Time management

Education

Diploma or higher in Food Safety, Environmental Health, Public Health, or related fields

Tools

MS Office

Digital inspection tools

Job description

Job Title: Field Monitoring Specialist – Food Safety & Environmental Health

Job Description

We are seeking a Field Monitoring Specialist to conduct on‑site inspections of food establishments and commercial facilities to ensure compliance with food safety and environmental health standards. The role involves fieldwork, identifying violations, preparing inspection reports, and supporting efforts to improve public health and consumer safety.

Responsibilities

• Conduct field inspections of restaurants, cafés, and commercial shops to ensure compliance with food safety and environmental health regulations.
• Evaluate hygiene practices, food handling, storage conditions, and waste management.
• Document violations and issue recommendations or corrective action notices.
• Prepare accurate inspection reports and enter findings into digital systems.
• Perform follow‑up visits to verify corrective actions.
• Educate business owners and staff on best practices related to hygiene and food safety.
• Coordinate sample collection when required and follow up on laboratory results.

Qualifications

• Diploma or higher in Food Safety, Environmental Health, Public Health, or related fields.
• Minimum 1 year of field experience in inspection or food safety.
• Knowledge of food safety regulations, hygiene standards, and inspection procedures.
• Ability to work in the field and conduct frequent site visits.
• Strong observational, reporting, and communication skills.
• Proficiency in MS Office and digital inspection tools.

Skills

• Field inspection & compliance assessment
• Food safety and hygiene knowledge
• Environmental health practices
• Documentation & reporting
• Problem‑solving & attention to detail
• Communication & teamwork
• Time management

Work Environment

• Field‑based role involving regular site visits.
• Requires adherence to safety procedures and professional conduct.