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A culinary institution in Medina is seeking a passionate Chef De Partie to lead a kitchen team and deliver exceptional culinary experiences. The ideal candidate will innovate menu offerings and ensure high standards of quality and food safety. This role involves mentoring commis chefs and collaborating closely with the Head Chef. A commitment to exceeding guest expectations is essential.
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Summary: Passionate about precision and creativity in the kitchen? As a Chef De Partie in Medina, you'll lead a team, deliver exceptional culinary experiences, and innovate menu offerings. Execute dishes with high standards of quality and presentation while mentoring commis chefs. Collaborate with the Head Chef to ensure seamless operations and maintain food safety standards. Contribute to cost management and continuously strive to exceed guest expectations.