Hospitality Operations Lead — Guest Experience & Growth

Almajdouie; Jeddah; On-site; SAR 200,000 - 300,000; Full time

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Summary: The Assistant Restaurant General Manager is essential in ensuring operational excellence and exceptional customer service in a dynamic restaurant environment. This role involves supporting the General Manager with daily operations, staff management, and enhancing guest experiences. Ideal candidates will possess strong leadership skills, a customer-focused mindset, and the ability to thrive in fast-paced settings.

Summary: Seeking an experienced Hotel General Manager to lead daily operations and strategic initiatives in a luxury hotel in Jeddah, Saudi Arabia. The ideal candidate will have proven leadership in the GCC hospitality sector, excellent guest service skills, and a strong understanding of hotel management best practices. Fluency in English and Arabic is advantageous, along with a business mindset and problem-solving abilities. Competitive salary package offered for the right candidate.