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A global hospitality company is seeking a skilled Chef de Partie (Garde Manger) for their location in Makkah. The role involves supervising kitchen staff, ensuring high standards in food preparation, and maintaining hygiene and safety in line with company procedures. Candidates should have at least 2 years of experience in a similar role and hold relevant cooking qualifications. Strong coaching skills and the ability to work under pressure are essential. This position offers an opportunity to contribute to guest satisfaction and culinary excellence.