Executive Pastry Chef - Luxury Event Catering, Saudi

COREcruitment; Al Khobar; On-site; SAR 200,000 - 300,000; Full time

Job summary

A leading food service group in Saudi Arabia is seeking an experienced Executive Pastry Chef to oversee all pastry production for catered events. The successful candidate will manage menu development, lead a diverse team, and ensure high standards in food safety and client satisfaction. This role requires proven experience, creativity, and strong leadership skills, with a culinary degree preferred. Offers a competitive salary package including bonus and medical benefits.

Benefits

Bonus

Medical benefits

Qualifications

• Proven experience as an Executive Pastry Chef, especially in catering and events.
• Experience in product development or new product development work is required.
• Ability to mentor and manage diverse teams of chefs.

Responsibilities

• Oversee all pastry, dessert, and bakery production for catered events.
• Manage inventory and ensure high-quality products.
• Develop menus and maintain food safety standards.

Skills

Baking techniques

Pastry techniques

Leadership

Creativity

Communication skills

Organizational skills

Education

Culinary degree in Baking & Pastry Arts

Job description

A leading food service group in Saudi Arabia is seeking an experienced Executive Pastry Chef to oversee all pastry production for catered events. The successful candidate will manage menu development, lead a diverse team, and ensure high standards in food safety and client satisfaction. This role requires proven experience, creativity, and strong leadership skills, with a culinary degree preferred. Offers a competitive salary package including bonus and medical benefits.