Executive Chef - Indian Cuisine (Accommodation + Visa)

ConFlip; Jizan; On-site; SAR 150,000 - 200,000; Full time

Job summary

A luxury hotel in Jizan is seeking a highly skilled Indian Executive Chef to manage kitchen operations and create menus focusing on high-quality Indian cuisine. With at least 5 years of experience in high-end establishments and a degree in culinary arts, this role offers an excellent opportunity for advancement in a dynamic environment. The compensation includes a monthly salary of $900, accommodation, free visa, and ticket.

Benefits

Accommodation

Free visa

Ticket

Qualifications

• At least 5 years of experience in high-end establishments.
• Familiarity with Indian cuisine.
• English proficiency is preferred but not required.

Responsibilities

• Managing the kitchen staff.
• Creating menus with a focus on high-quality Indian cuisine.
• Ensuring adherence to culinary standards.

Skills

High-quality food production

Menu creation

Staff management

Education

Degree in culinary arts

Job description

A luxury hotel in Jizan is seeking a highly skilled Indian Executive Chef to manage kitchen operations and create menus focusing on high-quality Indian cuisine. With at least 5 years of experience in high-end establishments and a degree in culinary arts, this role offers an excellent opportunity for advancement in a dynamic environment. The compensation includes a monthly salary of $900, accommodation, free visa, and ticket.