Executive Chef

Abroad Work; Riyadh; On-site; SAR 150,000 - 200,000; Full time

Job summary

A hospitality company in Riyadh is seeking an experienced Executive Chef to manage kitchen operations and lead the culinary team. Candidates should have a minimum of 5 years experience in a similar role, particularly with Middle Eastern cuisine, and demonstrate excellent leadership and communication skills. This position provides an opportunity to create a memorable dining experience in a vibrant culinary scene.

Qualifications

• Minimum 5 years of experience in a similar role.
• Familiarity with Middle Eastern cuisine is essential.
• Strong organizational skills and multitasking ability.

Responsibilities

• Oversee kitchen staff and ensure adherence to recipes and standards.
• Develop new recipes and menu items based on feedback.
• Maintain inventory and food safety protocols.
• Ensure timely and efficient meal service.

Skills

Kitchen management

Creativity in menu design

Knowledge of food safety standards

Leadership

Excellent communication skills

Job description

Overview

Executive Chef job vacancy in Riyadh Saudi Arabia

Job Title: Executive Chef

Location: Riyadh, Saudi Arabia

Salary: 1300

We are looking for an experienced Executive Chef to join our team in Riyadh, Saudi Arabia. The ideal candidate should have at least 5 years of experience in a similar role and have prior experience in the Middle Eastern cuisine. Our restaurant is focused on providing a traditional Middle Eastern dining experience, so familiarity with local dishes is a must.

Responsibilities

• Manage kitchen staff and ensure that all dishes are prepared according to our recipes and standards.
• Create new recipes and menu items based on customer feedback.
• Order food supplies, track inventory, and maintain strict food safety standards.
• Ensure that meals are served promptly and efficiently.

Qualifications

• At least 5 years of experience in a similar role, with prior experience in Middle Eastern cuisine.
• Familiarity with local Middle Eastern dishes.
• Excellent written and verbal communication skills.
• Excellent organizational skills and ability to multitask in a fast-paced environment.
• Strong leadership qualities and ability to motivate staff.
• Excellent interpersonal skills for daily interaction with customers.

Additional information

We welcome applications from qualified individuals. This job posting does not include sponsorship if applicable. EEO statement: We are an equal opportunity employer and encourage applications from all qualified individuals.