Demi chef -Saudi only Turkish food

Accor Hotels; Medina; On-site; SAR 30,000 - 50,000; Full time

Job summary

A leading hotel chain in Madinah, Saudi Arabia is seeking a talented Demi Chef specializing in Turkish cuisine. You will assist in preparing and presenting authentic Turkish dishes, ensuring the highest standards of quality. Candidates must have proven experience in a similar role and strong knife skills. This position offers a dynamic work environment with opportunities for professional growth.

Qualifications

• Proven experience as a Demi Chef or in a similar role.
• Proficiency in preparing a wide range of Turkish dishes.
• Strong knowledge of food safety and hygiene standards.

Responsibilities

• Assist in preparing and cooking Turkish dishes according to recipes.
• Ensure food quality and consistency in all items produced.
• Maintain cleanliness and organization of the work station.

Skills

Knife skills

Turkish cooking techniques

Teamwork

Communication skills

Education

Culinary degree or diploma

Food safety certification

Job description

Company Description

Joinus at Accor,wherelife pulseswithpassion!

As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition: tokeepinnovatingandchallengingthestatus-quo.

Byjoiningus,youwillbecomeaHeartist becausehospitalityis, first andforemost, aworkofheart.

At Sofitel Shahd Al Madinah our Guests experience profound spiritual luxury, a few steps away from Al Masjid Al Nabawi. Our 5-star retreat, near one of Saudi Arabia's most sacred sites, seamlessly connects local traditions with elegant French hospitality.

Youwilljoinacaringenvironmentand a teamwhereyoucanbeallyouare. Youwillbein asupportiveplace togrow, tofulfilyourself, todiscoverotherprofessions and topursuecareeropportunities, inyourhotelor inotherhospitalityenvironments, inyourcountry oranywherein the world!

Youwillenjoyexclusivebenefits,specificto thesectorandbeyond, aswellasstrongrecognition foryourdailycommitment.

Everythingyouwilldowithus,regardlessofyourprofession,willofferadeepsenseofmeaning, tocreatelasting,memorableandimpactfulexperiencesforyourcustomers,foryourcolleaguesand for theplanet.

Hospitalityisaworkofheart,

Job Description

We are seeking a talented and passionate Demi Chef specializing in Turkish cuisine to join our culinary team in Madinah, Saudi Arabia. As a key member of our kitchen staff, you will assist in the preparation and presentation of authentic Turkish dishes, ensuring the highest standards of quality and taste.

• Assist the Chef de Partie in preparing and cooking Turkish dishes according to recipes and standards
• Ensure the quality and consistency of all food items produced in the kitchen
• Maintain a clean and organized work station, adhering to food safety and hygiene regulations
• Collaborate with kitchen staff to ensure smooth operations during service
• Assist in menu planning and development of new Turkish dishes
• Monitor and maintain adequate inventory of ingredients and supplies
• Train and mentor junior kitchen staff in Turkish cooking techniques
• Participate in food cost control and waste reduction initiatives

Qualifications

• Saudi nationality is required for this position
• Proven experience as a Demi Chef or in a similar role, with a focus on Turkish cuisine
• Proficiency in preparing a wide range of Turkish dishes and understanding of Turkish culinary traditions
• Strong knife skills and ability to operate standard kitchen equipment
• Knowledge of food safety and hygiene standards
• Ability to work efficiently in a fast-paced environment
• Excellent teamwork and communication skills
• Culinary degree or diploma preferred
• Food safety certification is a plus
• Physical stamina to stand for extended periods and lift heavy items when necessary
• Flexibility to work various shifts, including weekends and holidays