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CHINESE COOK

sraco

Saudi Arabia

On-site

SAR 48,000 - 120,000

Full time

Today
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Job summary

A leading restaurant chain in Saudi Arabia seeks an experienced Chinese Cook to prepare authentic dishes and manage catering for various events. The ideal candidate will have 3-5 years of experience in authentic Chinese cuisine, excellent communication skills, and be able to supervise kitchen assistants. Competitive package offered and online interviews will be conducted directly by the client.

Qualifications

  • Minimum 3 to 5+ years of experience as a Chinese cook in a professional setting.
  • Proven ability to prepare Management-level and Worker-level menu items.
  • Strong time management and organizational skills.

Responsibilities

  • Prepare authentic Chinese dishes according to traditional recipes.
  • Manage inventory and order authentic Chinese ingredients as needed.
  • Train and supervise kitchen assistants in Chinese cooking methods.

Skills

Authentic Chinese cuisine preparation
Catering services experience
Cooking techniques proficiency
English communication skills

Education

Culinary certificate or diploma preferred
Job description

We have an urgent job opening for the position of "Chinese cook"

The candidates who are interested to apply and has good experience in authentic Chinese dishes, can apply.

The work experience and qualification should match the below job description and requirements.

Position Overview

We are seeking an experienced Chinese Cook for one of our prestigious client who has a good reputation and leading restaurant chain in KSA.The ideal candidate will have extensive knowledge of authentic Chinese cuisine and specialized cooking techniques, with a focus on catering services for various scales of events and having core catering experience with Chinese Mandays.

Location: Saudi Arabia

Job Responsibilities
  • Prepare authentic Chinese dishes according to traditional recipes and techniques
  • Create and execute Chinese menus for Chinese management and Chinese workers (25 SAR) meal programs
  • Master preparation of various Chinese soups including Green Bean Soup, Chicken and Vegetable Soup, and Purple Cabbage Egg Flower Soup
  • Expertly prepare popular dishes such as Kung Pao Chicken, Sweet and Sour Fish, and Stir-fried Egg with Tomato.
  • Ensure consistent quality across breakfast items, lunch offerings, and dinner selections
  • Maintain kitchen cleanliness and organization according to health standards
  • Train and supervise kitchen assistants in Chinese cooking methods
  • Manage inventory and order authentic Chinese ingredients as needed
  • Adapt recipes to accommodate dietary restrictions while maintaining authenticity
  • Collaborate with the catering team to ensure timely food service for multiple meal periods
Required Skills and Qualifications
  • Minimum 3 to 5+ years of experience as a Chinese cook in a professional setting
  • Demonstrated proficiency in preparing authentic Chinese cuisine from multiple regions
  • Experience in catering services and large-volume food preparation
  • Proven ability to prepare both Management-level and Worker-level Chinese menu items
  • Expert knowledge of Chinese breakfast, lunch, and dinner preparations
  • Proficiency in various cooking techniques including stir-frying, steaming, and braising
  • Understanding of food safety and hygiene standards
  • Ability to work in a fast-paced environment with multiple meal services
  • Excellent time management and organizational skills
  • Strong communication skills in English (knowledge of Mandarin/Cantonese/ Arabic is a plus)
  • Must be Available in Saudi Arabia / Willingness to relocate to Saudi Arabia
Skills

Preferred Qualifications

  • Any Culinary certificate or diploma preferred but not required
  • Previous experience working in the Middle East- Specially for Chinese Workers and Camps
  • Knowledge of local Saudi Arabian food regulations
  • Experience in menu planning and food cost control
  • Ability to create specialized Chinese dishes including:
  • Variety of congee preparations.
  • Multiple cooking styles for eggs.
  • Various meat preparations.
  • Traditional soups and staples.
  • Interest candidates kindly share the c.v's immediately
  • Online interview will be conducted by the client directly.
  • Competitive package offered.
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