Chef de Cuisine: Creative Menu Leader

Woopel; Medina; On-site; SAR 120,000 - 150,000; Full time

Job summary

A high-end restaurant in Medina is seeking a Chef de Cuisine to oversee kitchen operations, create menus, and manage staff. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a passion for cooking. This position offers a monthly salary of $1100. Applicants from Pakistan and other African countries are encouraged to apply, and fluency in English, while not required, is an advantage.

Qualifications

• At least 5 years of experience as a chef in a high-end restaurant.
• Strong leadership and communication skills.
• A passion for cooking and creativity in developing new dishes.

Responsibilities

• Oversee the kitchen operations of the restaurant.
• Create menus and manage food preparation and cooking.
• Manage and train kitchen staff.

Skills

Leadership

Communication

Creativity

Ability to work under pressure

Job description

A high-end restaurant in Medina is seeking a Chef de Cuisine to oversee kitchen operations, create menus, and manage staff. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a passion for cooking. This position offers a monthly salary of $1100. Applicants from Pakistan and other African countries are encouraged to apply, and fluency in English, while not required, is an advantage.