Assistant Supervisor

WISTER; Jeddah; On-site; SAR 48,000 - 120,000; Full time

Job summary

A leading fast casual restaurant in Jeddah is seeking an Assistant Supervisor to oversee daily operations, manage staff, and ensure high quality of customer service. The ideal candidate will have strong leadership skills, experience in restaurant management, and be able to resolve customer inquiries effectively. This is a full-time on-site position that offers opportunities for career development.

Qualifications

• Experience in restaurant operations and customer service.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.

Responsibilities

• Oversee daily restaurant operations.
• Ensure high standards of quality and customer service.
• Manage staff schedules and assist in employee training.

Skills

Leadership

Communication

Customer Service

Problem Solving

Education

High school diploma or equivalent

Bachelor’s degree in hospitality or related

Job description

Company Description

WISTER is one of Saudi Arabia's leading fast casual restaurants, renowned for serving customers its signature made-to-order fresh burgers. We prioritize delivering the highest quality food, offering the best value for our customers. For more information about WISTER, follow us on Instagram - https://www.instagram.com/wister_sa/ or send your inquiry to [e-mail].

Role Description

This is a full-time on-site role for an Assistant Supervisor, located in Jeddah. The Assistant Supervisor will oversee daily restaurant operations, ensure high standards of quality and customer service, manage staff schedules, assist in training and development of employees, and handle customer inquiries and complaints. The role also involves monitoring inventory levels, enforcing health and safety regulations, and ensuring efficient and effective restaurant operations.

Qualifications

• Experience in restaurant operations and customer service
• Strong leadership and team management skills
• Excellent communication and interpersonal skills
• Ability to handle customer inquiries and resolve complaints effectively
• Knowledge of health and safety regulations in the food industry
• Ability to work in a fast-paced environment
• High school diploma or equivalent; Bachelor’s degree in hospitality or related

ASSISTANT MANAGER - ADMIN AND GOVERNMENT RELATIONS