Postharvest & Refrigeration Group And Food Quality Unit Of The Institute Of Vegetal Biotecnology

Postharvest & Refrigeration Group and Food Quality Unit of the Institute of Vegetal Biotecnology

Murcia

EUR 30.000 - 50.000

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Postharvest & Refrigeration Group and Food Quality Unit of the Institute of Vegetal Biotecnology, Murcia

Client:

Location:

Murcia, Spain

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

25.04.2025

Expiry Date:

09.06.2025

Job Description:

Position: Horticultural byproducts revalorization with green technologies to fortify new foods

Candidate Characteristics

Foreign Languages: Knowledge of at least one of the following languages is required:

• Spanish: Good (B2-C1)

Previous Work Experience: Food technology / Biochemistry / Biological Sciences / Chemistry / Biotechnology

Team worker, motivated

Disciplinary Area: Engineering, Agricultural