Waiter

SHERATON HOTEL RESORE !; Umm Salal; On-site; QAR 10,000 - 200,000; Full time

Job summary

A prominent hotel in Qatar is seeking a dedicated waiter/waitress to provide exceptional service and ensure customer satisfaction. Key responsibilities include taking orders, serving food and beverages, and maintaining a tidy dining area. Applicants should have at least a High School qualification and experience in customer service, along with effective communication skills.

Qualifications

• Minimum academic qualification of SSCE.
• Proven experience as a waiter/waitress.
• Hands-on experience with cash register and ordering information system.
• Active listening and effective communication skills.

Responsibilities

• Provide excellent wait service to ensure satisfaction.
• Take customer orders and serve food and beverage.
• Make menu recommendations.
• Greet and escort customers to their tables.
• Prepare tables by setting up linens, silverware, and glasses.
• Inform customers about the day's specials.
• Take accurate food and drinks orders and communicate details to kitchen staff.
• Arrange table settings and maintain tidy dining areas.
• Follow all relevant health department regulations.
• Provide excellent customer service to guests.

Skills

Customer service

Effective communication

Active listening

Education

High School (S.S.C.E)

Tools

Ordering information system

Cash register

Job description

Overview

We are looking to hire a suitable candidate to fill this position.

Minimum Qualifications

• Minimum Qualification: High School (S.S.C.E)
• Experience Level: Entry level
• Experience Length: 1 year

Responsibilities

• Provide excellent wait service to ensure satisfaction
• Take customer orders and serve food and beverage
• Make menu recommendations
• Greet and escort customers to their tables
• Prepare tables by setting up linens, silverware, and glasses
• Inform customers about the day\'s specials
• Take accurate food and drinks orders - Communicate order details to kitchen staff
• Arrange table settings and maintain tidy dining areas
• Follow all relevant health department regulations
• Provide excellent customer service to guests

Requirements

• Minimum academic qualification of SSCE
• Proven experience as a waiter/waitress
• Hands-on experience with cash register and ordering information system
• Active listening and effective communication skills