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Waiter

JobCenter

Al Wakrah

On-site

QAR 10,000 - 200,000

Part time

Today
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Job summary

A local restaurant in Umm-Said, Qatar is seeking a friendly and efficient Waiter to join their team. No prior experience is required, making this an excellent opportunity for newcomers. The role involves providing exceptional customer service, maintaining dining area standards, and ensuring a positive atmosphere for guests. Benefits include accommodation and visa support.

Benefits

Accommodation
Free visa and ticket

Qualifications

  • No prior experience required.
  • Basic understanding of food safety regulations preferred.

Responsibilities

  • Greet customers warmly as they arrive at the restaurant.
  • Take customer orders accurately.
  • Serve food and drinks in accordance with established standards.
  • Ensure that tables are cleared promptly and reset when necessary.
  • Maintain a clean dining area at all times.
  • Handle customer complaints professionally and refer them to the manager when necessary.
  • Follow all safety and hygiene regulations at all times.

Skills

Friendly demeanor
Excellent interpersonal skills
Ability to multitask
Job description
Overview

Waiter - Umm-Said, Qatar (No English Required, Part Time, No Experience Required)

We are looking for a Pakistani Waiter to join our team in Umm-Said, Qatar. The successful candidate will be responsible for providing excellent customer service and creating a friendly atmosphere for guests. This is a part-time position with no prior experience required. We offer accommodation and free visa and ticket to our successful candidates.

The ideal candidate should have a friendly demeanor and excellent interpersonal skills. They should be able to work independently and multitask efficiently in order to ensure smooth operations. A basic understanding of food safety regulations is also preferred.

Responsibilities
  • Greet customers warmly as they arrive at the restaurant
  • Take customer orders accurately
  • Serve food and drinks in accordance with established standards
  • Ensure that tables are cleared promptly and reset when necessary
  • Maintain a clean dining area at all times
  • Handle customer complaints professionally and refer them to the manager when necessary
  • Follow all safety and hygiene regulations at all times
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