Recruitment Event in Albania | Production & Operation roles: Qatar Aircraft Catering Company| Q[...]

Qatar Airways; Doha; On-site; QAR 400,000 - 600,000; Full time

Job summary

A leading catering service provider in Doha is looking for talented professionals for various culinary and operational roles. Positions available include Junior Sous Chef, Supervisor roles, and more, requiring a High School qualification with relevant experience or a Bachelor’s degree. Join a fast-growing team dedicated to excellence in inflight catering. Interested applicants can apply online with their CV.

Qualifications

• Minimum 2 years of job-related experience for High School qualification.
• Minimum 1 year of job-related experience for a Bachelor's degree.

Skills

Culinary Skills

Operational Management

Quality Assurance

Customer Service

Education

High School Qualification

Bachelor’s Degree or Equivalent

Job description

Recruitment Event in Albania | Production & Operation roles: Qatar Aircraft Catering Company| Qatar Airways Group

Ref #: 250000OB

Location: Qatar - Doha

Job family: Cargo & Airport Operations

Closing date: 08-Jan-2026

Begin Your Journey with Us

We invite all ambitious and talented professionals to join Qatar Aircraft Catering Company (QACC), a subsidiary of Qatar Airways Group.

Established in 2002, QACC is the exclusive catering company providing in‑flight catering for the five‑star Qatar Airways, other international airlines, airport lounges, Amiri flights, and ad hoc VIP flights at both Hamad International Airport and Doha International Airport.

Led by an award‑winning team, QACC crafts and seamlessly delivers premium in‑flight and lounge catering services, enhancing passenger journeys worldwide. In 2023, we prepared an average of 200,000 meals daily, featuring over 70 international cuisines from our state‑of‑the‑art flight kitchen at Hamad International Airport.

We continuously push the boundaries of onboard fine dining by expanding our capabilities and competencies, setting new industry benchmarks in culinary excellence and operational efficiency that are second to none.

Possible Culinary Roles (Hot, Cold, Bakery, Pastry):

• Junior Sous Chef
• Chef de Partie
• Commis Chef

Bakery And Pastry Operation Roles:

• Pastry Line Duty Manager
• Pastry Line Team Leader
• Bakery Machine Operator

Operational Roles:

• Assembly Team – Duty Supervisor/Agent
• Dining Services – Supervisor/Team Leader
• Operations Control – Supervisor/Team Leader/Agent
• Laundry – Supervisor/Team Leader
• Quality Assurance & Health and Safety – Supervisor/Team Leader/Agent
• Hygiene – Supervisor
• Stores – Supervisor
• Transport – Supervisor/Equipment Operator/Driver (heavy vehicle)
• Maintenance – Agent
• Customer Services – Supervisor/Agent

About Qatar Airways Group

Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We’ve grown fast, broken records and set trends that others follow. We don’t slow down by the fear of failure. Instead, we dare to achieve what’s never been done before.

So, whether you’re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.

How To Apply

If you are interested in applying for any of the above positions, please upload your CV and complete the online application.

Qualifications About You

High School Qualification with Minimum 2 years of job‑related experience.

Bachelor’s Degree or Equivalent with Minimum 1 year of job‑related experience.

Apply here: https://aa115.taleo.net/careersection/QA_External_CS/jobapply.ftl?lang=en&job=250000OB