Pastry Chef

Flyper; Lusail; On-site; QAR 200,000 - 400,000; Full time

Job summary

A dynamic restaurant in Lusail is seeking an experienced Indian Pastry Chef to create innovative desserts and oversee pastry preparation. The ideal candidate should have a strong background in Indian pastries and experience in a professional kitchen. This role offers an opportunity to lead and train pastry staff in a fast-paced environment.

Qualifications

• Must have experience as an Indian Pastry Chef.
• Strong background in creating Indian desserts.
• Experience in a fast-paced professional kitchen.

Responsibilities

• Create new and innovative dessert dishes.
• Oversee the preparation of all pastry items.
• Lead and train other pastry staff.

Skills

Experience in Indian desserts and pastries

Professional kitchen experience

Leadership and training skills

Job description

Indian Pastry Chef

We are seeking an experienced Indian Pastry Chef to join our team in Lusail. The ideal candidate should have a strong background in Indian desserts and pastries, as well as experience working in a professional kitchen.

As an Indian Pastry Chef, you will be responsible for creating new and innovative dessert dishes and overseeing the preparation of all pastry items for our restaurant. You must have a passion for creating delicious and visually appealing desserts, as well as the ability to lead and train other pastry staff. This is a great opportunity for someone looking to showcase their skills in a dynamic and fast-paced environment.

Responsibilities

• Create new and innovative dessert dishes.
• Oversee the preparation of all pastry items.
• Lead and train other pastry staff.

Qualifications

• Experienced Indian Pastry Chef.
• Strong background in Indian desserts and pastries.
• Experience working in a professional kitchen.