Indian Baker in Lusail

AdventureRecruit UAE

Lusail

On-site

QAR 48,000 - 58,000

Full time

14 days+
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Benefits offered by this job

Accommodation provided

Job summary

AdventureRecruit UAE is seeking an experienced Indian Baker for our Lusail bakery in Qatar. As a Baker, you will prepare and bake breads, pastries and other items according to traditional Indian recipes, with attention to quality and consistency.

The full-time role offers a monthly salary of 1,300 USD and accommodation. Candidates should have minimum 2 years of baking experience and be eligible to travel if needed.

Qualifications

  • Must be of Indian nationality
  • Minimum 2 years of experience as a Baker
  • Ability to follow traditional Indian recipes and techniques
  • Knowledge of different types of breads and pastries
  • Must have a biometric passport for travel purposes

Responsibilities

  • Prepare and bake various types of breads, pastries, and other baked goods according to traditional Indian recipes
  • Ensure quality and consistency in all products
  • Maintain cleanliness and organization in the bakery kitchen
  • Monitor inventory levels and notify management when supplies need to be restocked
  • Follow all health and safety regulations while handling food products

Skills

Indian nationality
2+ years baker experience
Traditional Indian recipes
Bread & pastry knowledge
Biometric passport

Education

High school diploma or equivalent
Culinary degree or certification preferred

Job description

Indian Baker in Lusail

We are a bakery located in Lusail, seeking an experienced Indian Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of breads, pastries, and other baked goods according to traditional Indian recipes.

This is a full-time position with a salary of 1300$ per month and accommodation provided.

Requirements
  • Must be of Indian nationality
  • Minimum 2 years of experience as a Baker
  • Ability to follow traditional Indian recipes and techniques
  • Knowledge of different types of breads and pastries
  • Must have a biometric passport for travel purposes
Responsibilities
  • Prepare and bake various types of breads, pastries, and other baked goods according to traditional Indian recipes
  • Ensure quality and consistency in all products
  • Maintain cleanliness and organization in the bakery kitchen
  • Monitor inventory levels and notify management when supplies need to be restocked
  • Follow all health and safety regulations while handling food products
Qualifications
  • High school diploma or equivalent required
  • Culinary degree or certification preferred
  • Excellent time-management skills with the ability to work under pressure
  • Attention to detail and passion for creating high‑quality baked goods
  • Ability to stand for long periods of time and lift heavy objects (up to 50 lbs)

We are looking for a dedicated individual who takes pride in their work as a Baker.

We offer a dynamic work environment with opportunities for growth within the company. Preference will be given to candidates who can start immediately.

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