Chef

Abroad Work; Al Khor and Al Thakhira; On-site; QAR 200,000 - 400,000; Full time

Job summary

A leading restaurant in Al-Khor is seeking an Executive Chef specialized in Malayalee cuisine. The role involves menu creation, ingredient sourcing, and overseeing kitchen operations. Candidates must have strong leadership skills and a passion for authentic Malayalee cooking.

Qualifications

• 5 years of experience focusing on Malayalee cuisine.
• Fluency in English; Malayalam is a plus.
• Strong knowledge of traditional Malayalee dishes.

Responsibilities

• Oversee the preparation and presentation of Malayalee cuisine.
• Create menus and source ingredients.
• Train and supervise kitchen staff.

Skills

Leadership

Time Management

Culinary Skills

Creativity

Job description

Executive Chef - Malayalee Cuisine (English Speaking)

We are seeking a talented and experienced Executive Chef to join our team in Al-Khor. As an Executive Chef, you will be responsible for overseeing the preparation and presentation of Malayalee cuisine in our restaurant. Your main duties will include creating menus, sourcing ingredients, training and supervising kitchen staff, maintaining food quality standards, and managing inventory and budget.

Requirements:
- Minimum of 5 years of experience as a Chef, with a focus on Malayalee cuisine
- Fluent in English (Malayalam proficiency is a plus)
- Strong knowledge of traditional Malayalee dishes and cooking techniques
- Ability to create innovative and appealing menus for our restaurant
- Excellent leadership skills and ability to train and motivate kitchen staff
- Strong organizational and time management skills
- Knowledge of food safety regulations and procedures

Salary: 1000$ per month

Location: Al-Khor, Qatar

If you have a passion for cooking authentic Malayalee dishes and possess strong leadership skills, then we would love to hear from you! Apply now to join our dynamic team. Only shortlisted candidates will be contacted.

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