School Nutrition Program Leader

Douglas County School System; Poland; Remote; PLN 97,496 - 143,105; Full time

Job summary

A local school district in Poland is seeking a Food Service Manager to oversee the food service program at local schools. The role involves maintaining high standards of food production, financial management, and nutrition education while collaborating with school principals and nutrition coordinators. Candidates should have a high school diploma, relevant certifications, and at least five years of experience in school food service management. Excellent communication and organizational skills are essential. The position offers a salary range of $19.88 to $29.18 per hour.

Qualifications

• Completed or enrolled in district Manager-in-Training (MIT) program.
• Maintains ServSafe certification and meets GADOE Training-in-Depth Requirements.
• Minimum five years’ experience in a school food service program or equivalent.

Responsibilities

• Manages the Food Service Program at the local school level.
• Sorts food and supplies according to established policies.

Skills

Written and oral communication skills

Planning

Organization

Money counting

Basic math

Management skills

Customer service

Conflict resolution

Education

High school graduate or GED

Some college preferred

Job description

A local school district in Poland is seeking a Food Service Manager to oversee the food service program at local schools. The role involves maintaining high standards of food production, financial management, and nutrition education while collaborating with school principals and nutrition coordinators. Candidates should have a high school diploma, relevant certifications, and at least five years of experience in school food service management. Excellent communication and organizational skills are essential. The position offers a salary range of $19.88 to $29.18 per hour.