Executive Chef: Lead Menu, Team & Quality

Want More; Karachi Division; On-site; PKR 2,628,000 - 3,555,000; Full time

Job summary

Want More is seeking an Executive Chef for a premier restaurant in Karachi. You will lead a culinary team, design menus, manage inventory, and ensure top-notch food quality and safety standards to delight guests.

The ideal candidate has at least 5 years of executive kitchen experience, demonstrated leadership, and a culinary degree or equivalent. This role requires the ability to work under pressure and deliver exceptional customer satisfaction.

Qualifications

• At least 5 years of experience in a similar role.
• Strong leadership and team-management skills.
• A culinary degree or equivalent experience required.

Responsibilities

• Plan menus and seasonal offerings.
• Manage inventory and cost controls.
• Train and schedule kitchen staff.
• Maintain high food quality and safety standards.
• Ensure overall customer satisfaction.

Skills

Leadership

Menu planning

Inventory management

Staff training

Scheduling

Food safety

Education

Culinary degree

Job description

Want More is seeking an Executive Chef for a premier restaurant in Karachi. You will lead a culinary team, design menus, manage inventory, and ensure top-notch food quality and safety standards to delight guests.

The ideal candidate has at least 5 years of executive kitchen experience, demonstrated leadership, and a culinary degree or equivalent. This role requires the ability to work under pressure and deliver exceptional customer satisfaction.